ViewBug

viewbug photo contests

Tuesday, June 27, 2017

Peanut Butter Cookie Brownies

Peanut Butter Cookie Brownies

 
 
Ingredients:
For the Brownies
  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all purpose flour
  • 1/3 cup cocoa powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
For the Cookie
  1. 1/4 cup vegetable oil
  2. 1/2 cup sugar
  3. 1 egg
  4. 1/2 teaspoon vanilla extract
  5. 1/4 cup creamy peanut butter
  6. 1 cup flour
  7. 1/2 teaspoon baking soda
  8. 1/4 teaspoon salt
  • Preheat oven to 350 degrees.
  • Prepare a 9 by 9 inch baking pan by lining it with parchment paper, leaving excess hanging over the sides for easy removal later.
  • Brownie Batter
    1. In a small pan over medium heat, melt butter and stir in sugar.
    2. Remove from heat and stir in eggs and vanilla extract. Set aside.
    1. In a medium bowl, mix flour, cocoa powder, salt and baking powder. Stir the butter, sugar and eggs into the dry ingredients until just mixed. A few lumps are okay.
    2. Pour the brownie batter into the pan and set aside.
    Peanut Butter Cookie Dough
    1. In a medium bowl, whisk together vegetable oil and sugar. Then add the egg, vanilla extract, and peanut butter and mix well.
    2. In a separate bowl, mix the flour, baking soda and salt and then add to the wet ingredients to form a dough.
    3. Drop tablespoon sized scoops of peanut butter cookie dough onto the brownie batter.
    4. Bake for 27-30 minutes, then cool completely before cutting into bars.
     
    * I made these twice and they are easy and good