Italian Pepperoni Pasta Salad
1 (3.5 oz.) package Pepperoni(Halved or Quartered)
1 1/2 c. Uncooked Rotini Spiral Pasta
1 c. Italian Salad Dressing
1/3 c. Cherry Tomatoes, Halved
Cook pasta in saucepan. Following package instructions, Drain and rinse with cold water. Drain well. Combine chilled pasta, pepperoni, tomatoes and dressing. Toss gently and Refrigerate until ready to eat.
*Hormel Pepperoni(Original) Is what I use for my pasta salad
Thursday, January 10, 2019
Subscribe to:
Posts (Atom)
-
5 Tbsp. Butter 10 oz. package of mini marshmallows or 6 c. Few drops of green food coloring 5 -7 c. kix In microwave safe bowl melt togeth...
-
Refrigerator iced tea is smooth without bitterness, and it's easy to make. It's safer to drink than sun tea and you get all of t...
-
I found its cheaper to buy the milk and the other ingredients to make the creamer unless you hit a good deal at your local grocery store for...