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Friday, January 11, 2019

Pizza Chicken

Pizza Chicken

1/2 cup Italian-seasoned bread crumbs 
1 teaspoon salt
1/2 cup all-purpose flour
1 tablespoon lemon juice
1/4 cup grated Parmesan cheese Or Mozzarella Cheese
1 teaspoon ground black pepper
1 egg
2 skinless, boneless chicken breast

  • Preheat oven to 400 degrees F (200 degrees C).
  • Combine bread crumbs, Parmesan cheese, salt, and black pepper in a shallow bowl; place flour into a second bowl. Whisk egg and lemon juice together in a third bowl.
  • Dip each chicken breast in egg mixture and dredge in flour; dip again in egg mixture and dredge chicken in crumb mixture until coated. Place coated chicken breasts into a baking dish.
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