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Wednesday, April 18, 2018

Pesto Ranch Crock Pot Chicken

Pesto Ranch Crock Pot Chicken

I've made this recipe tons of times.

Ingredients
  • 8 boneless skinless chicken thighs (I used Boneless Skinless Chicken Breasts)
  • 6 ounce jar of pesto
  • 1 package Ranch Dressing
  • 1/2 cup of Chicken Broth
Place chicken breasts in a single layer in the bottom of your slow cooker.
  • Sprinkle ranch seasoning over chicken.
  • In a small bowl whisk together pesto and ½ cup water and pour over chicken. (Water isn’t in the ingredient list because, well, it’s water…)
  • Cover and cook for 2-3 hours on high or 4-5 hours on low.